In Person Cooking Class – Vaccination Required
When life gives us lemons, like this whole past year with covid we are going to make limoncello. Come join me in making a fun spring lunch using limoncello as our featured ingredient.
Limoncello Mint Spritz
Ricotta & Berry Bruschetta with Limoncello Lavender Glaze
Limoncello & Spring Pea Risotto with chèvre goat cheese & Lemon Pepper Glazed Jumbo Prawns
Limoncello Ricotta Cookie
Date: Friday April 23, 2021
Maximum class size is eight people. All people for this class are required to have covid vaccinations. This will be a hands on, in person cooking class at Bella Bistro Culinary Studio https://bella-bistro.square.site