Instant Osso Buco
OK normally I am a purist about certain things, especially with cooking. I recently just braised veal shanks for a private event, ten veal shanks. The old fashioned way, low and slow in the oven, braising for three… Read More
Culinary Tours, Cooking Classes, Private Events
OK normally I am a purist about certain things, especially with cooking. I recently just braised veal shanks for a private event, ten veal shanks. The old fashioned way, low and slow in the oven, braising for three… Read More
Who would have ever thought that you could bake the most delicious cheesecake in an Instant Pot pressure cooker. Not me, I was a huge skeptic. But I will have to tell you that I have been baking… Read More
This savory Italian cheesecake is so easy in the instant pot, and makes such a great appetizer. The cheesecake will store in the refrigerator for a week. So you can cut a wedge at a time and serve… Read More
Savory Mexican Cheesecake Crust 1 cup bread crumbs or 1/2 panko 1/2 bread crumbs 1/2 cup shredded parmesan cheese 5 tablespoons butter melted Filling 2 – 8 ounce packages cream cheese – room temperature 1/4 cup all purpose flour 1 cup pepper jack… Read More
Decadent Chocolate Peanut Butter Torte 2/3 cup water 1/2 cup sugar 6 tablespoons butter, diced 12 ounces bittersweet or semisweet chocolate, chopped 4 large eggs Ganache 2/3 cup heavy whipping cream 8 ounces Resse’s Peanut Butter Chips Reese’s… Read More
Decadent Chocolate Flourless Torte 2/3 cup water 1/2 cup sugar 6 tablespoons butter, diced 12 ounces bittersweet or semisweet chocolate, chopped 4 large eggs Ganache 2/3 cup heavy whipping cream 6 ounces bittersweet or semisweet chocolate, chopped Lightly… Read More
Who is getting ready for Memorial Weekend? Its only one week a way. As promised after the LIVE FB DEMO yesterday I will give you the step by step for braising pork spare ribs, pork belly and pork… Read More
Perfect Spring Risotto just in time for Mother’s Day. Risotto has always been one of my most favorite comfort foods. Dating back to my restaurant days, I would make a Sunday Brunch risotto. I would usually come home… Read More
I tried these garlic knots from Skinny Tastes https://www.skinnytaste.com/easy-garlic-knots/ you can bake them in the oven or air-fryer. The dough is made using Greek yogurt. They are easy and tasty.